Pizza Steel for Oven - 13.25 x .25 Thick - Oven and Grill - Original Baking Steel - 13-Inch

About this item

• ✅ EASY HANDLING: This pizza steel for ovens features finger holes on the top corner for safe and convenient carrying, handwashing or hanging after use. Keep it dry and re-season occasionally to enjoy gourmet style pizzas fresh from your home oven, ready in 6 minutes or sooner.
• - PRE-SEASONED NON-STICK COATING: No need to be concerned about food sticking to the baking tray! The steel surface is pre-seasoned with layers of oil, making it easy to slide out hot pies without any leftovers. Combine with Chef Pomodoro's pizza peels for smooth pizza preparation and serving!
• ✅ 1/4-INCH THICK DURABLE CARBON STEEL BAKING STONE: For oven baking indoors or outdoor cooking on a grill, you can trust this high-quality 13-inch square steel pan with its thickness allowing superb heat retention and radiation. It won't crack under the highest of baking temperatures or experience thermal shock, like traditional ceramic pizza stones.
• ✅ FAST-COOKING PIZZA STEEL FOR THE GRILL AND OVEN: The new pizza chef's favorite cooking tool has superior thermal properties that allow quicker cooking times, gorgeous flavors, and the perfect charred crusts for cooking pizzas. Not only that, it can bake scrumptious breads, cookies, and pies. Bake the perfect Neapolitan pizza with a puffed-up, airy crust and dough that blisters symmetrically throughout.
• ✅ VERSATILE COOKING OPTIONS: Our steel bakeware is compatible with pizza ovens such as Ooni Koda 12 as well as standard hosuehold baking ovens and grills. Use it as a baking stone for bread, an outdoor stovetop griddle, or a grilling pan. The carbon steel's consistent heat conduction won't disappoint no matter what you throw at it!